Nutrients Analysis of Micromesistius poutassou


 Main Ref.
Olmedo, P., A.F. Hernandez, A. Pla, P. Femia, A. Navas-Acien and F. Gil, 2013. Determination of essential elements (copper, manganese, selenium and zinc) in fish and shellfish samples. Risk and nutritional assessment and mercury-selenium balance. Food and Chemical Toxicology 62:299-307.
 Sample Form
 muscle
 Sample Preparation Form
 wet
 Environment
 marine
 Feeding Path
 benthic
 Feeding Path Level
 species

Observed Values

Nutrient
(wet weight)
Value
Variance
Sample Size
 Selenium (μg/100g)
 4.700
 -
 11
 Zinc (mg/100g)
 0.452
 -
 11



  
Development of this page was supported by WorldFish, Lancaster University, and Dalhousie University with funding from the Minderoo Foundation and the CGIAR Research Program on Fish.
  
  
  
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